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Rolf's German Restaurant

Explore German Cuisine

Closed on Mondays and Tuesdays until the end of September

The kitchen is open from 12:00 Noon till 10:00 PM. Bar a little later.

(Please call between 9:00 AM – 4:00 PM on weekdays and Saturday – Sunday from noon until 4:00 PM).

Reservation accepted via telephone on:



Rolf's Menu


  • French Onion Soup $17.00
  • Soup of the Day $15.00


  • Steamed Mussels in Riesling Broth $23.95
  • Jumbo Shrimp Cocktail in Spiced Tomato Sauce. $24.95
  • Filet Marinated Herring with Cream Sauce** $14.95
  • Green Salad in Homemade Dressing** $15.00
  • Potato Pancakes served with Apple Sauce or Sour Cream $23.95
  • German Apple Crêpe $16.95
  • German Potato Salad $13.00


  • Sauerbraten, Red Cabbage, Mashed Potato $39.95
  • Wiener Schnitzel, Vegetable, Spätzle $38.95
  • Schnitzel a la Holstein, Capers, Egg, Anchovies, Vegetable, Spätzle** $39.95
  • Paprika Schnitzel, in Paprika Cream Sauce, Vegetable, Spätzle $38.95
  • Rahm Schnitzel in Paprika Cream Sauce, Vegetable, Spätzle $38.95
  • Jaeger Schnitzel, Paprika Mushroom Sauce, Vegetable & Spätzle $38.95
  • Roast Boneless Loin of Pork Red Cabbage, Mashed Potatoes $34.95
  • Smoked Center Cut Pork Chop, Sauerkraut, Mashed Potatoes $46.95
  • Beef Stew in the Style of Burgundy with Spätzle $37.95
  • Meatloaf, Red Cabbage and Mashed Potatoes $33.95
  • Grilled Boneless Rib Eve Steak, String Beans, Mashed Potatoes ** $74.00
  • Choucroute Alsacienne, Combination of: Smoked Pork Chop, Bratwurst, Weisswurst, shaped potatoes and sauerkraut $59.95
  • Sausage Platter: Weisswurst, Knackwurst, Bratwurst Smoked Bratwurst - Sampler, Mashed Potatoes and Sauerkraut $59.95
  • Weisswurst (Veal Sausage) , Sauerkraut, Mashed Potatoes $30.95
  • Knackwurst (Beef Sausage), Sauerkraut, Mashed Potatoes $30.95
  • Bratwurst (Pork Sausage), Sauerkraut, Mashed Potatoes $30.95
  • Smoked Bratwurst (Smoked Pork Sausage), Sauerkraut, Mashed Potatoes $30.95


  • Sautéed Wild King Salmon, in Sorrel Sauce served with Whole Grain Rice ** $39.95
  • Baked Tilapia with Sherry Sauce served with Mashed Potatoes** $36.95
  • Rainbow Trout poached in Court Bouillon, Butter Sauce, Boiled Potatoes** $37.95


  • Roasted Long Island Duckling Mashed Potatoes, Red Cabbage, Cranberry $41.95
  • Chicken Schnitzel with String Beans and Mashed Potatoes $37.95


  • Cucumber Salad** $12.00
  • Spätzle $18.00
  • Beet Salad** $12.00
  • German Potato Salad $13.00
  • Potato Pancakes $23.95

** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Wine list

White Wine by the Bottle

  • Mezzacorona Pinot Grigio (Italy) $63

    A delightful Pinot Grigio to be enjoyed for its aromatic crisp green apple, mineral and honeysuckle notes.

  • Chateau St. Michele Chardonnav $65

    Sharp and spicy, with light buy juicy fruit. Flavors of clean apple and pear run into hints of peach, then resolve with a creamy finish.

  • Joel Gott Sauvignon Blanc (CA) $65

    This Sauvignon Blanc that has zesty, herbal and citrus aromas with tropical, grapefruit and mineral flavors.

  • Hager Matthias Riesling (Austria) $67

    A touch of fresh, green apple sets a highlight on the lemony nose. The palate comes in with juiciness that speak of riper fruit and yellow apple and is carried by freshness, lightness and subtle, yeasty texture

  • Chateau Minuty Rose (France) $63

    Rose et Or highlights the elegance, the aromas of sunny and freshly picked ripe fruits ranging from peach and pear to melon. It is full and crunchy on the palate, strong but pure, like flavored spring water.

  • Stelina Di Notte Prosecco (Italy) $69

    A brut-style sparkling wine that offers crisp citrus, white peach and almond brioche flavors.

Red Wine by the Bottle

  • Ravenswood Cabernet Sauv. (CA) $65

    Nice berry aromas with a subtle floral note, the wine is fresh on the palate with red and dark berry flavors complemented by a touch of spicy toasty oak

  • Blackstone Merlot (CA) $67

    California- Rich blackberry, plum, and raspberry flavors with hints of vanilla and toasted French bread.

  • Hess Pinot Noir (CA) $65

    Cherry pastry and plum paste flavors show notes of strawberry rhubarb in this red, with vanilla bean accents midpalate, followed by hot stone accents on the spicy finish.

  • Jacs C. Reserve. Shiraz (Australia) $67

    Full bodied yet soft, the palate shows ripe black fruits layered with stylish oak, supported by silky textured fruit tannins and balanced acidity, concluding with a long, savoury finish.

Wine by the Glass


  • Pinot Grigio, Chardonnay, Sauvignon Blanc, Riesling, Rose, Prosecco


  • Cabernet Sauvignon, Merlot, Shiraz, Pinot Noir

Beer Selection on Draught (Imported)

  • Weihenstephaner. Hefe Weiss/Munich

    Golden-yellow wheat beer, with its fine-poured white foam, smells of cloves and impresses consumers with its refreshing banana flavor.

  • Hofbrau Lager/ Munich

    Fine spicy bouquet, slightly malty, full-bodied, mature and with a fine hoppy aroma – a superbly balanced lager.

  • Hofbrau Hefe Weiss/ Munich

    Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste.

  • Radeberger Pilsner/ Dresden

    Clear, pale golden color with fine, creamy foam, predominant hops taste with pleasant, subtly distinct note of bitterness.

  • Hofbrau Dunkel Dark/ Munich

    Range in color from amber to dark reddish brown. They are characterized by their smooth malty flavor.

German Schnapps & Liqueurs

  • Absinthe Ordinaire 92

    Is a unique blend of botanicals and herbs, including wormwood, anise, and fennel.

  • Apfel Schnapps - Apple

    Made from deliciously crisp apple juice and fine grain spirits, is best enjoyed straight up, chilled, on the rocks or as a mixer with club soda, tonic water or cranberry juice.

  • Asbach Uralt - German Brandy

    Sweet and thick, with intense dark fruits, then black pepper and a hot finish

  • Barren Jaeger - Honey Liqueur

    Thick set honey, a touch of vanilla, nutmeg, cocoa powder, clove, honey cake and cigar box.

  • Du Jardin Imperial - German Brandy

    From the ageing in limousin oak casks it got its seductive golden colour, the smoothe and gentle taste and the fragrant bouquet.

  • Kirsch Liqueur - Cherry Liqueur

    Clear, colorless brandy traditionally made from double distillation of morello cherries, a dark-colored cultivar of the sour cherry.

  • Kirschwasser - Cherry Schnapps

    A clear German cherry brandy, traditionally produced by double distilling fermented cherry juice. It's a bit fiery with subtle cherry flavours, a classic German Schnapps

  • Himbeer Liqueur - Raspberry Liqueur

    A unique mixture of raspberry spirits, raspberry juice and pure sugar resulting in an assertive but not overly sweet flavor

  • Himbeergeist - Raspberry Schnapps

    A geist (type of fruit brandy or Schnapps) made from raspberries

  • Goldschlager - Cinnamon Liqueur

    Swiss cinnamon schnapps a liqueur with very thin, yet visible flakes of gold floating in it

  • Goldwasser - Anise Liqueur

    Appearance: Crystal clear with flakes of gold leaf. ; Aroma: Aniseed, juniper and cinnamon nose with fresh cut grass and menthol aromas

  • Jagermeister - Herbal Liqueur

    German digestif liqueur made with 56 different herbs and botanicals.

  • Kaiser Kummel - Caraway Schnapps

    Is a sweet, colorless liqueur flavored with caraway seed, cumin, and fennel

  • Kroatzbeere - Blackberry Cordial

    The bouquet offers intense bramble, but scant fruit fragrances. The palate entry is rich and concentrated with a deep blackberry taste.

  • Bistra Slivovitz - Plum Schnapps

    Is a traditional Serbian plum brandy, matured for three years in oak which imparts a gold color and a soft rounded taste reminiscent of almonds and vanilla.

  • Bistra Slivovitz - Plum Schnapps

    Is distilled from a base of hand-selected Golden Delicious apples and premium Williams pears that are then cored, naturally fermented and distilled separately.

  • Rumple Mine - Peppermint Schnapps

    The unmistakable taste of fresh and crisp peppermint followed by a silky-smooth, extended finish will take your breath away.

  • William Birne - Pear Schnapps

    The liqueur expresses exceptionally pleasant pear flavours., rounded up by its own natural sweetness

  • Monkey 47 - 47 Botanicals

    As the taste progresses, we get peppery, vegetal notes, harmoniously entwined as if a single botanical. The finish, we get oily, aromatic herbs with peppermint.





    Brinley's Ship Wreck Spiced Rum, Possmann's Mulled Apple Cider


    Merry's White Chocolate Cream with a Splash of Goldschlager


    Original Merry's Irish Cream, Vodka, Meletti Choccolato


    Merry's Irish Cream, Vodka, Gianelli Coffee Liquor, Amaretto


    Redwood Empire Bourbon, Splash of Cherry Brandy


    Tru Lemon Vodka, Cranberry and Apple Juice

*Prices are subject to change without notice.